IMA Corazza a globally recognised leader in dosing, wrapping, and packaging technology for dairy products, bouillon cubes, and yeast. With decades of engineering expertise and innovation, Corazza delivers high-performance systems designed to meet the demands of modern food production.​

Renowned as a trusted supplier of complete turnkey packaging lines, IMA Corazza offers integrated solutions covering everything from product preparation and dosing to wrapping and secondary packaging. Their technology is widely used across the dairy sector for processed cheese, cream cheese, butter, and fresh cheese applications, providing exceptional flexibility across a wide range of product formats and sizes.​

With thousands of machines installed worldwide, Corazza systems are known for their precision, reliability, and consistent product quality, helping manufacturers maximise efficiency while maintaining high production standards.

FB8

The FB8 is built for high-speed butter portion production, delivering outputs of up to 800 portions per minute for portion sizes between 7g and 20g. Its compact design, intuitive operator interface, and quick size changeover system make it an efficient and practical solution for dairies focused on maximizing productivity and minimizing downtime.

FB4

The FB4 combines advanced servo-driven technology with efficient mid-range production performance, delivering outputs of up to 400 portions per minute. Designed with a compact footprint, it provides precise weight control, reliable operation, and consistent packaging quality throughout the entire process.

FB220

The FB220 is a reliable entry-level dosing and wrapping machine, capable of producing up to 280 wrapped portions per minute in sizes ranging from 7g to 25g. Built with a robust mechanical design, it offers simple operation, dependable performance, and straightforward maintenance for efficient day-to-day production.

FD Series

Accurate dosing and wrapping for paste bouillon cubes at any speed.

The FD Series machines dose and wrap paste bouillon cubes at the speed best suited to specific production requirements, preparing the wrapping material, dosing, folding and closing the wrapping, followed by subsequent weight-checking.

Suitable for parchment, backed aluminium foil or other sustainable materials. For maximum output, the high-speed FD12 reaches 1,200 ppm. The new FD10 sets a benchmark in productivity and compactness, delivering up to 1,000 ppm with the nest output-to-footprint ratio in its class. For medium-high performance the FD8 doses and wraps four cubes simultaneously, with processing speeds adjustable up to 800 ppm for the operator panel. The FD4 offers a reliable intermediate-speed solution, handling up to 400 portions per minute. Completing the rang the FD220 meets low-speed production needs with a capacity of up to 280 ppm.

PDP Series​

Pressing machines for soup cube.

The PDP series are specifically engineered to press stock cubes, at speeds ranging from 600 up to 4,00 ppm in different shapes and sizes, from small 4g cubes to larger 13g tablets, ensuring consistent quality and weight. Single punch presses by IMA Corazza can handle different powders, allowing you to easily switch from one recipe to another, ensuring high efficiency also with low flowability powders. Combining the state of the art PDP24 with 10 Side Fold wrapping machine, the whole line can handle a complete size change, allowing you to produce easily cubes and tables with the same equipment.